Emanuele Alloj in Melbourne, Victoria works at Rockpool Dining Group (Pastry Sous Chef) and was educated at IFSE-ItalianFoodStyleEducation.
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Rockpool Dining Group
Jan 2016
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Pastry Sous Chef
Mirazur, ** Michelin Stars
Feb 2015
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Nov 2015
Chef
La Crota
Jan 2015
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Apr 2015
Chef and Pastry Chef de partie
IFSE-ItalianFoodStyleEducation
2014
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2015
Master. Master High Cuisine
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AT ROCKPOOL DINING GROUP