Dominic Rose in Brisbane works at Sofitel Brisbane Central (Executive Sous Chef) and was educated at College of Tourism & Hospitality (COTAH) Brisbane.
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Sofitel Brisbane Central
Jun 2006
-
Jun 2008
Executive Sous Chef
Hilton Hotels & Resorts
1998
-
2000
Chef de Partie Saucier
Brett's Wharf
1996
-
1998
Apprentice Chef
College of Tourism & Hospitality (COTAH) Brisbane
1994
-
1998
Certificate 3 & 4 Cooking. Hospitality Administration/Management
St Patrick's College Shorncliffe
1990
-
1994
Senior Certificate
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