Dion Hyde in New South Wales works at Port fresh seafood (Managing Director) and was educated at North Coast TAFE.
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Port fresh seafood
2006
-
2015
Managing Director
Garden Village Port Macquarie
Jun 2000
-
Apr 2006
Food safety consultant
THE ROYAL PRINCE ALFRED YACHT CLUB
Feb 1999
-
Jun 2000
Senior Sous Chef
North Coast TAFE
2003
-
2005
Change management. Change fascilitator
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