Debora Tabbia in Melbourne works at Freelance (Pastry Cook) and was educated at Ifse culinary istitute.
Share this profile
Freelance
Jun 2020
-
Present
Pastry Cook
400 Gradi
Dec 2018
-
Mar 2020
Pastry Cook
Perfection Fresh Australia
Aug 2018
-
Oct 2018
Farm
Ifse culinary istitute
2021
-
2021
Diploma. Scienze e tecnologia della pasticceria
Istituto statale leardi
2003
-
2008
RELATED SEARCHES
AT FREELANCE