Clare Jack in Melbourne works at Schweppes Australia - Asahi Beverages (Product Value Optimisation Coordinator) and was educated at Deakin University.
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Schweppes Australia - Asahi Beverages
December 2012
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Product Value Optimisation Coordinator
Riviana Foods
January 2011
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December 2012
Food technologist
Asahi Beverages
Feb 2016
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Present
Quality Assurance Coordinator
Deakin University
2010
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2010
Bachelor of Food Science and Nutrition (Honours)
Deakin University
2007
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2009
Bachelor of Health Science. Food Science and Nutrition
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AT SCHWEPPES AUSTRALIA - ASAHI BEVERAGES