Chin Nam Tan

Adelaide

Chin Nam Tan in Adelaide works at Mercure Grosvenor Hotel Adelaide (Head Chef) and was educated at William Angliss Institute.

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Mercure Grosvenor Hotel Adelaide Apr 2018 - Present
Head Chef

Mercure Grosvenor Hotel Adelaide Apr 2017 - Apr 2018
Sous Chef

NOVOTEL BAROSSA VALLEY RESORT Apr 2016 - Apr 2017
Sous Chef

William Angliss Institute   2009 - 2011
Bachelor of Culinary Management. Culinary Arts/Chef Training

At-Sunrice Global Chef Academy   2007 - 2009
Diploma in Culinary Craft & Service Excellence (DCCSE). Culinary Arts/Chef Training