Chanidu De Silva in Sydney works at Assala cheese Pty Ltd (New Product Development Manager & Quality Coordinator) and was educated at RMIT University.
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Assala cheese Pty Ltd
Mar 2018
-
Present
New Product Development Manager & Quality Coordinator
Primal Kitchen (Dairy Free Down Under)
Oct 2016
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Feb 2018
R&D Team Leader
Quality Associates
Jul 2016
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Sep 2016
Consultant/Supplier Management/Quality Team
RMIT University
2014
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2015
Master's degree. Biotechnology (Food Science) 3.9 GPA (98%). 3.9 GPA
Wayamba University of Sri Lanka
2008
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2012
Bachelor's degree. Food Science and Nutrition. 3.0 GPA
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