Chan Wang Hei

Adelaide

Chan Wang Hei in Adelaide works at InterContinental Sanctuary Cove Resort (pastry commis chef) and was educated at Le Cordon Bleu Australia-Adelaide.

  Share this profile

InterContinental Sanctuary Cove Resort Nov 2018 - Present
pastry commis chef

The Star Gold Coast Jul 2016 - Jan 2017
Placement in pastry kitchen

The Langham, Hong Kong Sep 2015 - Dec 2015
Food And Beverage Attendant

Le Cordon Bleu Australia-Adelaide   2016 - 2018
Advanced Diploma of Hospitality. Patisserie

International Culinary Arts and Sciences Institute   2014 - 2015
Higher Diploma in Culinary Arts. Completed 1st year subjects