ASHISH KUMAR

Sydney

ASHISH KUMAR in Sydney works at Hyatt Regency Sydney (Sous Chef) and was educated at The Culinary Institute of America.

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Jobs

Hyatt Regency Sydney Nov 2019 - Present
Sous Chef

4 Pines Brewing Company Pty Ltd Apr 2019 - Sep 2019
Sous Chef

Hyatt Regency May 2016 - Feb 2019
Sous Chef

Education

The Culinary Institute of America   2014 - 2015
Associate’s Degree. Culinary Arts/Chef Training

Army Institute Of Hotel Management, Bangalore   2006 - 2010
Bachelor Of Hotel Management. FnB Production, FnB Service, FDront Office, Housekeeping, Accounts, Coumpters, etc...

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Colleagues

AT HYATT REGENCY SYDNEY