Angelo Polo in Sydney, New South Wales works at Queen st kitchen (Head Chef) and was educated at IPSSAR Pietro d’Abano.
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Queen st kitchen
Sep 2020
-
Present
Head Chef
Black bar&grill
Jul 2018
-
Present
Junior Sous Chef
Osteria Balla
Oct 2015
-
Jul 2018
Junior Sous Chef
IPSSAR Pietro d’Abano
2005
-
2010
High School Diploma. Restaurant, Culinary, and Catering Management/Manager. 66/100
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