Andrew Briese in Melbourne works at Cooking The Books (C.E.O / Founder) and was educated at Victoria University.
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Cooking The Books
Jan 2000
-
Present
C.E.O / Founder
William Angliss Institute of TAFE
Sep 2005
-
Dec 2010
Trainer
Marine Hotel Brighton
Apr 2000
-
Aug 2004
Excecitive Chef
Victoria University
1993
-
1997
Bachelor of Business. Hotel and Catering
St Michael Grammar
1984
-
1987
V.C.E.
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AT COOKING THE BOOKS