Andrea Tjoeng

New South Wales

Andrea Tjoeng in New South Wales works at Crown Resorts (Pastry Cook) and was educated at Le Cordon Bleu Australia-Sydney.

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Jobs

Crown Resorts Sep 2017 - May 2018
Pastry Cook

Choco Chanelle May 2017 - Sep 2017
Pastry Chef

Campus Living Villages Jun 2015 - Jul 2016
Head Receptionist and Administration Assistant

Education

Le Cordon Bleu Australia-Sydney   2017 - 2018
Baking and Pastry Arts/Baker/Pastry Chef. Certificate 3

Blue Mountains International Hotel Management School   2013 - 2015
Bachelor of Business in Hotel and Resort Management. Hospitality

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