Amy Colli

Byron Bay, New South Wales

Amy Colli in Byron Bay, New South Wales works at Northern Rivers Food (Chair, Events Committee, Northern Rivers Food) and was educated at Le Cordon Bleu Australia.

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Northern Rivers Food Jan 2021 - Present
Chair, Events Committee, Northern Rivers Food

Gastronomic Goodness Jan 2017 - Present
Culinary Communicator

Sourdough Business Pathways Mar 2020 - Present
Sourdough Business Women Regional Liaison

Le Cordon Bleu Australia   2016 - 2019
Master of Gastronomic Tourism. Gastronomic Tourism

Charles Sturt University   1999 - 2000
Graduate Certificate. Human Resource Management