Alejandro Saravia

Melbourne

Alejandro Saravia in Melbourne works at Pastuso - Cevicheria & Pisco bar (Head Chef) and was educated at Universidad de Lima.

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Pastuso - Cevicheria & Pisco bar January 2014 -
Head Chef

Intrepid Travel Sep 2013 - Sep 2016 -
Cultural advisor & marketing strategy, Intrepid Food Adventures Brand Ambassador

Morena Restaurant Jun 2011 - Sep 2013 -
Business Development & Marketing Communications Manager, Head Chef - Co owner

Universidad de Lima   2001 - 2005
Bachelor of Business Administration (BBA). Business, Management, Marketing, and Related Support Services

Le Cordon Bleu  
Advance diploma in Hospitality management. Hospitality Administration/Management. Graduate