Akshata Patole

Sydney

Akshata Patole in Sydney works at Merivale (Chef) and was educated at Le Cordon Bleu Australia-Sydney.

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Merivale Mar 2019 - Present1 year 10 months - Present
Chef

Alpha the restaurant Feb 2018 - Jan 20191 year -
commis chef

The St. Regis Mumbai Oct 2016 - Mar 20176 months -
Trainee

Le Cordon Bleu Australia-Sydney   2017 - 2019
Adv Diploma in Hotel Mgt. Culinary Arts/Chef Training

Pravin Gandhi College of Law   2011 - 2016
Bachelor of Laws (LLB). Law